1.0INCDO INOE 2000 ICIAhttps://icia.ro/eniciahttps://icia.ro/en/author/icia/rich600338<blockquote class="wp-embedded-content" data-secret="0SNwAByHvx"><a href="https://icia.ro/en/2018/12/04/microprofile/">Effects of global changes on soil microbial structure and functioning in forest and agricultural ecosystems: patterns, mechanisms and coping techniques (MICROPROFILE)</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://icia.ro/en/2018/12/04/microprofile/embed/#?secret=0SNwAByHvx" width="600" height="338" title="“Effects of global changes on soil microbial structure and functioning in forest and agricultural ecosystems: patterns, mechanisms and coping techniques (MICROPROFILE)” — INCDO INOE 2000 ICIA" data-secret="0SNwAByHvx" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript"> /*! This file is auto-generated */ !function(c,d){"use strict";var e=!1,o=!1;if(d.querySelector)if(c.addEventListener)e=!0;if(c.wp=c.wp||{},c.wp.receiveEmbedMessage);else if(c.wp.receiveEmbedMessage=function(e){var t=e.data;if(!t);else if(!(t.secret||t.message||t.value));else if(/[^a-zA-Z0-9]/.test(t.secret));else{for(var r,s,a,i=d.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),n=d.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),o=new RegExp("^https?:$","i"),l=0;l<n.length;l++)n[l].style.display="none";for(l=0;l<i.length;l++)if(r=i[l],e.source!==r.contentWindow);else{if(r.removeAttribute("style"),"height"===t.message){if(1e3<(s=parseInt(t.value,10)))s=1e3;else if(~~s<200)s=200;r.height=s}if("link"===t.message)if(s=d.createElement("a"),a=d.createElement("a"),s.href=r.getAttribute("src"),a.href=t.value,!o.test(a.protocol));else if(a.host===s.host)if(d.activeElement===r)c.top.location.href=t.value}}},e)c.addEventListener("message",c.wp.receiveEmbedMessage,!1),d.addEventListener("DOMContentLoaded",t,!1),c.addEventListener("load",t,!1);function t(){if(o);else{o=!0;for(var e,t,r,s=-1!==navigator.appVersion.indexOf("MSIE 10"),a=!!navigator.userAgent.match(/Trident.*rv:11\./),i=d.querySelectorAll("iframe.wp-embedded-content"),n=0;n<i.length;n++){if(!(r=(t=i[n]).getAttribute("data-secret")))r=Math.random().toString(36).substr(2,10),t.src+="#?secret="+r,t.setAttribute("data-secret",r);if(s||a)(e=t.cloneNode(!0)).removeAttribute("security"),t.parentNode.replaceChild(e,t);t.contentWindow.postMessage({message:"ready",secret:r},"*")}}}}(window,document); </script> Project duration: 18 months Scientific field: Energy, environment and climate change; Sub-field: Environment and climate change; Abstract: The activity and diversity of soil microorganisms that are important for the ecological functions of soil might be decreased by the combined drivers of anthropogenic activities and climate change. According with literature there are gaps in knowledge concerning […]